Date Night for Two with One Bottle of D2

MENU

STARTER

New Orleans Style Barbecue Prawns
Smoked Bacon Bourbon Cream, Grilled Baguette & Salsa Verde

DINNER

Organic Field Greens Salad
Cranberries, Apricots, Candied Almonds, Crumbled Goat Cheese, Bing Cherry Vinaigrette

Blasted Broccolini
Black Garlic and Roasted Pine Nuts

Braised Short Rib Medallions
Red Wine Jus & Sage Brown Butter Gnocchi

DESSERT 

Carrot Cake & Toasted Coconut Moon Pies
 

Executive Chef Michael C. Toni
A Platinum Event