Cart 0 items: $0.00
Back To Top

Grand Ciel Pairing Menu

Menu available Thursday, September 22nd through Sunday, September 25th, 2022

Celebrate the release of 2019 vintage of Grand Ciel! In addition to our standard menu, a special Grand Ciel pairing menu will also be available at The Lounge. To attend, please make a reservation online and let your server know you would like the pairing menu at the time of visit. $175 (tax and gratuity not included)

Make a Reservation

Menu

Course 1

Hamachi Crudo - Toasted Brioche, Citrus, Herb & Pepita Relish, E.V.O.O., Flake Salt

Wine Pairing: Charles Heidsieck Champagne

Course 2 (Choose one)

Salad – Spinach & Watercress, Sliced Beets, Mushroom Conserva, Toasted Walnuts, Balsamic Vinaigrette

Duck Ragu Tagliatelle - Endive, Porcini Mushrooms, Rosemary, 18 Month Parmesan

Taleggio Ravioli – Syrah Braised Lamb Shank, Butternut Squash, Cipollini Onion Rings

Wine Pairing: Flight of 2012, 2016, 2018 Grand Ciel Syrah

Course 3 (Choose One)

Pan Seared King Salmon - Corn Purée, Chanterelle Spring roll, Sauce Beurre Rouge

Espresso & Fennel Rubbed Filet Mignon – Pommes Fondants, Thyme, Grilled Ash Farm Squash, Grand Ciel Demi-Glace

Wine Pairing: Flight of 2012, 2016, 2019 Grand Ciel Cabernet Sauvignon

Course 4 (Choose One)

Roasted Apple Tatin - Black Cherry Gelato, Rum Caramel, Pistachio Crisp

Red Wine Braised Seckel Pear - Whipped Cinnamon Mascarpone Cheese, Dark Chocolate & Currant Ganache 

Wine Pairing: 2017 Le Petit Doux

Sign Up For Our Newsletter

Keep up to date on the latest wine releases, events, and promotions.