Mother’s Day Brunch At The Restaurant

Sunday, May 14th | 11am – 2:30pm | The Restaurant |

Join us on Mother’s Day for a special Brunch menu featuring some of our favorite brunch items (Bananas Foster French Toast, Kale, Asparagus, and Mushroom Quiche, Corned Beef Hash, Croque Madam, Chilaquiles), Mimosa Flights and Bloody Marys. As a thank you to our moms, mothers will receive a Warm House-made Buttermilk Biscuit with honey butter and fruit preserves. A la carte pricing.

Brunch will be available 11 am – 2:30 pm.

Make a Reservation

Mother’s Day Brunch Menu

Brunch Beverages

Brunch

Brunch Beverages

Brunch

Warm Buttermilk Biscuits

Honey Butter, Fruit Preserves | 11

Bananas Foster French Toast

Whiskey Maple Syrup, Frosted Pecans, Whipped Mascarpone | 26

Kale, Asparagus & Maitake Mushroom Quiche

Organic Field Greens Salad | 24

Corned Beef Hash

Fingerling Potatoes, Spring Onions, Sunny Side Egg, Red Pepper Coulis | 28

Croque Madam

Ham, Swiss, Brioche, Béchamel, Sunny Side Egg, Herbed Potatoes | 23

Chilaquiles

Guajillo Broth, Scrambled Eggs, Crispy Tortilla, Avocado, Crema, Cilantro Scallions, Lime, Salsa Rojo | 22

Beverages

Mimosa Flight

Bloody Mary

FAQ's for Mother’s Day Brunch

How do I make a reservation?

Make a reservation between 11 am and 2:30 pm here and let your server know you would like the Mother’s Day Brunch menu upon arrival.